Labbay restaurant

The Labbay Restaurant is a popular establishment in Ferghana that offers its guests a variety of Uzbek and international cuisine. Here you can enjoy both traditional dishes and modern culinary delights.

The menu of the Labbay restaurant is diverse and includes:

Uzbek cuisine:

Pilaf: Cooked according to a traditional recipe using fresh ingredients and aromatic spices.

Shish kebab: Meat marinated and cooked on coals, served with vegetables and tortillas.

Lagman: A classic Uzbek noodle dish with meat and vegetables.

International dishes:

Pasta: A variety of pasta made with different sauces.

Pizza: Italian pizza on thin dough with a variety of fillings.

Vegetarian dishes: A variety of salads and dishes suitable for vegetarians.

The restaurant offers a wide range of drinks, including:

Coffee and tea: A variety of types of coffee and tea, including national teas.

Fresh juices: Drinks made from fresh fruits and vegetables.

Alcoholic beverages: Wine, beer, and spirits.

The interior of Labbay is decorated in a modern style with elements of traditional Uzbek decor. Spacious halls and cozy corners make this place ideal for family dinners, friendly gatherings and romantic dinners. Soft lighting creates a comfortable atmosphere.

The staff of the Labbay restaurant is distinguished by a high level of service. Guests are always ready to help with the selection of food and drinks, as well as to take into account their wishes.

The Labbay restaurant has gained popularity among locals and tourists due to its high-quality food, friendly atmosphere and reasonable prices. Guests celebrate the delicious food and fast service, making it a great place for lunch or dinner.