Gifts of the Caucasus

The Dary Kavkaza restaurant invites its guests to embark on an exciting gastronomic journey through the cuisines of the peoples of the Caucasus region, discovering the diversity and richness of these ancient culinary traditions.

Authentic cuisine of the peoples of the Caucasus The menu of the restaurant "Gifts of the Caucasus" presents a wide selection of classic dishes from the cuisines of Georgia, Armenia, Azerbaijan and other countries of the Caucasus region, prepared according to traditional recipes. Here you can taste juicy kebabs, delicate khinkali, fragrant lobios, as well as rare regional specialties.

The interior of the restaurant is decorated in a traditional Caucasian style, using bright national ornaments, carved wooden elements and warm lighting. This creates an atmosphere of authenticity and immerses guests in the culture of the peoples of the Caucasus.

In addition to the main menu, the Gifts of the Caucasus restaurant regularly organizes themed gastronomic events where guests can get acquainted with the peculiarities of regional cuisines of the Caucasus, taste rare dishes and drinks, and take part in master classes on cooking national culinary masterpieces.

An ideal place to explore Caucasian culture Due to its concept, the restaurant "Gifts of the Caucasus" attracts both locals and tourists who want to get to know the rich culture and gastronomic traditions of the peoples of the Caucasian region.

It is an ideal place for family celebrations, friendly meetings or just a pleasant pastime in the atmosphere of authentic Caucasian hospitality.